Garlic Egg Fried Rice

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Garlic Egg Fried Rice. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Garlic Egg Fried Rice is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Garlic Egg Fried Rice is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Garlic Egg Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Egg Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic Egg Fried Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic Egg Fried Rice estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Garlic Egg Fried Rice using 15 ingredients and 3 steps. Here is how you cook that.

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Garlic Egg Fried Rice is highly flavourful and nutritious with the addition of Chinese sauces,seasonings,eggs and mixed vegetables. Garlic adds a strong flavour to the rice .This dish is a healthy option for lunch or dinner and with few ingredients a quick main course meal is served.

Ingredients and spices that need to be Make ready to make Garlic Egg Fried Rice:

1. 1.5 cups short grain rice or 3 cups cooked rice
2. 1 medium onion chopped finely
3. 1/4cup white stalks of spring onion chopped finely
4. 1 carrot chopped
5. 1/4cup beans chopped
6. 1 capsicum cubed
7. 1/4 cup spring onion chopped
8. 2 tbsp frozen peas
9. 2 eggs
10. 5-6 garlic cloves minced
11. 1 tbsp soya sauce
12. 1 tbsp green chilli sauce
13. 1/4 tsp MSG or 1 cube chicken seasoning
14. To taste salt
15. 3 tbsp oil

Steps to make to make Garlic Egg Fried Rice

1. Heat water and parboil rice.Rice should be cooked al dente.Strain the water and spread rice in a bowl and toss once to free any lumps in it and cool. Refrigerated leftover rice may also be used. Beat the eggs in a bowl. Heat 1 tbsp oil in a pan, and scramble the eggs.Set aside.Heat 3 tbsp oil in a wok and sprinkle minced garlic. Fry till light brown.Then add chopped onion and white stalks of spring onion.Add cubed carrots and salt to taste.Toss few minutes,then add other vegetables and stir fry.
2. Add chilli sauce, soya sauce,MSG or seasoning cube,black pepper powder and salt to taste to the sautéed vegetables. Add the cooked rice,chopped spring onion and scrambled eggs.Add a little more salt to taste keeping in mind soya sauce is salty.Toss and fry till well mixed and done.
3. Serve hot with chicken or veg manchurian or any Chinese veg or non-veg side dish in dinner.

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So that is going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Garlic Egg Fried Rice. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!