Tiranga Biryani/ Tricolor Vegetable Rice

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Tiranga Biryani/ Tricolor Vegetable Rice. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tiranga Biryani/ Tricolor Vegetable Rice is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Tiranga Biryani/ Tricolor Vegetable Rice is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tiranga Biryani/ Tricolor Vegetable Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiranga Biryani/ Tricolor Vegetable Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiranga Biryani/ Tricolor Vegetable Rice is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiranga Biryani/ Tricolor Vegetable Rice estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Tiranga Biryani/ Tricolor Vegetable Rice using 18 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Tiranga Biryani/ Tricolor Vegetable Rice:

1. 2 cups boiled Basmati Rice
2. 3 tablespoons oil
3. 1 capsicum chopped
4. 1 chopped carrot
5. 50 grams peas
6. 50 grams cauliflower
7. 2 onion sliced long and fried
8. 1 tablespoon ginger garlic paste
9. 2 green chilli Khada masala
10. 1-2 tablespoons biryani masala
11. to taste Salt
12. 1 tablespoon garam masala
13. 1 pinch turmeric powder
14. 1/2 tablespoon red chilli
15. 3 tomatoes puri form
16. 6-7 cut beans
17. as required Coloring agent
18. as required Dry fruits

Steps to make to make Tiranga Biryani/ Tricolor Vegetable Rice

1. Take a pan and put oil in it. Heat it. Add all the chopped vegetables and khada masala. Let it cook for 10-15 mins.
2. Then add dry masala and add tomato puree. Once all the vegetables are cooked keep it aside.
3. Then take the boiled rice and divide it into three parts. To one part add red color to other green and last leave it as white.
4. Now to cooked vegetables add the rice and cook for 5-7 mins. Add fried onions and coriander leaves for decoration.
5. Add biryani masala and dry fruits as per wish. Serve it hot with Raita/curd/ chutney and enjoy.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Quick Tiranga Biryani/ Tricolor Vegetable Rice. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!