Singaporean Rice Recipe

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Singaporean Rice Recipe. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Singaporean Rice Recipe is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Singaporean Rice Recipe is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Singaporean Rice Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean Rice Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean Rice Recipe is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean Rice Recipe estimated approx 1 Hour.

To begin with this particular recipe, we have to prepare a few components. You can have Singaporean Rice Recipe using 24 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Singaporean Rice Recipe:

1. 1/2 kg Chicken boneless
2. 1 tbs Soya sauce
3. 1 tbs Vinegar
4. 2 tbs Oil
5. 1/2 tsp Salt
6. 1/2 tsp Red chili powder
7. 1 tbs Ginger garlic paste
8. 1/2 tsp Black pepper
9. 1 tsp Hot sauce (or Chili Sauce)
10. 1/2 cup Ketchup
11. 200 gms Boiled Egg noodles
12. 1 tbs Oil
13. 1 tbs Ginger (julienne cut)
14. 1/2 cup Capsicum
15. 1/4 cup Spring onion white chopped
16. 1/4 cup Spring onion green chopped
17. 1 cup Cabbage (julienne cut)
18. 1/2 cup Carrots (julienne cut)
19. 1/2 cup Mayonnaise
20. 1 tsp Hot sauce (or chili sauce)
21. 1 pinch Black pepper
22. 1/2 kg Rice
23. 1 tsp Salt
24. Oil 1sp

Steps to make to make Singaporean Rice Recipe

1. Chicken Gravy: Oil garam karke chicken shamil karain.
2. Adrak lehsan ka paste shamil karke color change hone tak fry karlain.
3. Soya sauce, sirka, namak, lal mirch, kali mirch shamil karke achi tarah mix karain.
4. Hot sauce/chili sauce, ketchup aur thora sa pani shamil kar ke 3-4 minutes pakne den.
5. Ek bowl main chicken gravy nikal lain.
6. Stir fried vegetables + noodles: Usi pan main thora sa oil shamil karain aur sari sabzian (hari pyaz ka hara hissa ke ilawa) shamil Karen, soya sauce, namak, kali mirch, lal mirch shamil kar ke 1-2 mins stir fry Karen
7. Pehle se boil hue noodles shamil karke mix karlain. Sesame oil, hari pyaz ka hara hissa shamil karke mix karain aur ek bowl main nikal ke rakh lain.
8. Mayo Sauce: Ek bowl main mayonnaise, ketchup, hot sauce (or chili sauce), namak aur kali mirch shamil karke achi tarah mix kar lain. Mayo sauce tayar hai usko sauce bottle main daal dain.
9. Chawal: 2 cup chawal, namak ke sath cook karke alaihda rakh lain.
   Lehsan aur hari mirch ko slices main kat ke fry karlain.
10. Assembling:
    Ek serving dish main, Chawal ki layer laga lain, dosri layer fried vegetables +noodles ki aur phir third layer chicken gravy ki. Akhir main mayo sauce, fried lehsan aur fried hari mirch ki top layer laga kar serve Karain.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Singaporean Rice Recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!