Not your Mama's meatballs

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Not your Mama's meatballs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Not your Mama's meatballs is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Not your Mama's meatballs is something which I have loved my whole life.

Many things affect the quality of taste from Not your Mama's meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Not your Mama's meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Not your Mama's meatballs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Not your Mama's meatballs estimated approx 30 mins.

To begin with this recipe, we must prepare a few components. You can have Not your Mama's meatballs using 10 ingredients and 5 steps. Here is how you can achieve that.

So I wanted some meatballs quick fast in a hurry. I got off work late and my family had to eat dinner. So I grabbed a bag of meatballs and something to make a sauce out of which was cream of mushroom soup, and I figured beef stock make the sauce tasty and I was more than right!! My mom would never make meatballs like this so these are "Not your mama's meatballs". Enjoy!

Ingredients and spices that need to be Get to make Not your Mama's meatballs:

1. 1 package meatballs
2. 2 cans cream of mushroom soup
3. 1 can beef stock
4. Worsteshire sauce
5. Garlic powder
6. Black pepper
7. 1 bay leaf
8. Parsley
9. 1 whole sweet onion
10. 1 whole green bell pepper

Steps to make to make Not your Mama's meatballs

1. Spray you pot with coconut oil and heat on medium. I got this from the dollar tree it's amazing!!
2. Chop your onion and bell pepper and lightly sauté in our pot
3. After about 7-10 minutes add your mushroom soup and beef stock. Only dilute 1 can of soup with water.
4. After you have it all mixed in good and smooth add about 15 shots of worsteshire sauce, and seasonings.
5. Add your meatballs and simmer for 10-15 minutes or longer if you'd like. EAT!! I put ours over rice, next time smashed potatoes!

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Not your Mama's meatballs. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!