Fried Rice & Chilli Fish

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Fried Rice & Chilli Fish. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Fried Rice & Chilli Fish is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Fried Rice & Chilli Fish is something which I've loved my entire life.

Many things affect the quality of taste from Fried Rice & Chilli Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice & Chilli Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Rice & Chilli Fish is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Rice & Chilli Fish estimated approx 1 Hr 15 Min.

To begin with this recipe, we must first prepare a few ingredients. You can cook Fried Rice & Chilli Fish using 30 ingredients and 4 steps. Here is how you can achieve that.

Wonderful lunch receipe - "Vegetable fried rice with chilli fish" to change in taste. Very simple to cook! #week2of5

Ingredients and spices that need to be Prepare to make Fried Rice & Chilli Fish:

1. For Chilli Fish(Basa)
2. 600 gm Basa Fish Cube
3. 1 medium size tomato
4. 1 medium size capcicum
5. 1 medium size onion
6. 10 pc garlic cloves
7. 1 inch ginger slices
8. 3 green chillis
9. 2 Tbsp tomato sauce
10. 2 Tbsp Soya Sauce
11. 1 Tsp chilli sauce
12. 1 Tsp vinegar
13. to taste Salt
14. 1 tsp pepper powder
15. 1 tsp chilli powder
16. 2 eggs
17. 1 cup white oil
18. 2 Tbsp corn flour
19. For Veg. Fried Rice
20. 250 gm Basmati Rice
21. 1 cup capcicum cut
22. 1 cup carrot cut
23. 1.5 cup spring onion
24. 1 Tbsp szechuan chutney
25. 1 Tbsp Soya Sauce
26. to taste Salt
27. 3 Tbsp white oil
28. 1 cup water
29. 2 red chilli flakes
30. 10 pepper (Crushed)

Steps to make to make Fried Rice & Chilli Fish

1. Chilli Fish: Marinate the Basa fish cube with soya sauce, salt, chilli powder, pepper, corn flour and 1 egg. Fry the fish cubes and 1 egg in low flame and keep aside.
2. Add onion, garlic, ginger, green chilli, capsicum and tomato one by one in remaining oil and fry in medium flame for 5 minutes. Add vinegar, all sauces and saute for 5 minutes. Add 1 cup water, salt and fried fish. Cook for 10 minutes and add cornflour to make a thick gravy. Ready to serve.
3. Veg Fried Rice: Add white oil in a large frying pot on medium flame, add vegetables one by one and saute for 5 minutes, add chutney, soya sauce, salt, pepper, chilli flakes and water. Cook for 5 minutes in low flame...Now make the flame high and add boiled rice in it. Fry for 5 minutes stiring the rice and mixing it well with vegetables. Ready to serve hot.
4. Serve chilli fish (Basa) with veg. fried rice. Enjoy the dish with green salad.👌👍

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Homemade Fried Rice & Chilli Fish. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!