Singaporian rice platter

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Singaporian rice platter. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Singaporian rice platter is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Singaporian rice platter is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Singaporian rice platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporian rice platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporian rice platter is 6,8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporian rice platter estimated approx 30,40 min.

To get started with this particular recipe, we must prepare a few components. You can cook Singaporian rice platter using 22 ingredients and 11 steps. Here is how you can achieve that.

#Cpl
#Cream..

Ingredients and spices that need to be Get to make Singaporian rice platter:

1. 3 cup Rice
2. 1 cup sweet corn
3. 500 gm chicken boneless
4. 1 tsp g. G paste
5. 1/2 cup ketchup
6. 3 tbsp tomato puree
7. 1/2 tsp salt
8. 1/2 tsp black pepper
9. 1 chicken cube
10. 1 cup water
11. 1 tbsp soya sauce
12. 1 tbsp hot sauce
13. 1/2 red chilli powder
14. 1 cup mayo
15. 1 tbsp vinegar
16. 1 tsp red chilli flakes
17. 1/2 cup cabbage
18. 1 cup carrot
19. 1 Capsicum
20. 1/4 cup spring onion
21. 4 garlic cloves
22. 2 green chillies

Instructions to make to make Singaporian rice platter

1. In a pan heat oil add chicken with g. G paste..
2. Fry for a min then add salt, pepper, red chilli, soya, hot, ketchup water and cube..
3. Cook for 2,3 min then add 2 tbsp corn flour and cook more for 1 min.. set a side..
4. In same pan add all veggies(cabbage, capsisum, carrot fry for a min with soya and hit sauce)
5. Now add boil sphagetti, mix well and set aside
6. Mix mayo, red chilli and vinegar..
7. Boilr ice with sweet corn..
8. Assembling: In a dish pour rice first, then veggies and chicken
9. Then add spring onion and sauce..
10. Now garlic and green chilli, fry in a hit oil..
11. Enjoyyy..

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So that is going to wrap this up for this special food How to Make Ultimate Singaporian rice platter. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!