Kadhai paneer with smoky rice and chapati

Kadhai paneer with smoky rice and chapati

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Kadhai paneer with smoky rice and chapati. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kadhai paneer with smoky rice and chapati is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Kadhai paneer with smoky rice and chapati is something which I have loved my entire life.

Many things affect the quality of taste from Kadhai paneer with smoky rice and chapati, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadhai paneer with smoky rice and chapati delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Kadhai paneer with smoky rice and chapati using 14 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Kadhai paneer with smoky rice and chapati:

  1. 200 grams Panner
  2. 3 Tomatoes
  3. 1 capsicum
  4. 2 onions
  5. 15 cashew nuts
  6. 1 inch Ginger garlic
  7. 6 cloves garlic
  8. 1 green chilli
  9. as required Fresh cream
  10. 2 tbsp Butter
  11. as per taste Salt
  12. 1 tsp turmeric
  13. 2 tsp red chilli powder
  14. pinch kasoori methi

Steps to make to make Kadhai paneer with smoky rice and chapati

  1. Take a pan add butter then add ginger garlic chilli, onion,cashew nuts and tomatoes.
  2. Then add salt, turmeric and cook well after cook well put for cold and then blend well.
  3. Take a pan add butter jeera saute well then add gravy and mix well then add garam masala and red chilli powder stiring well then add capsicum and paneer and then add kasuri methi and fresh cream. Serve hot.

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So that's going to wrap this up for this special food Recipe of Favorite Kadhai paneer with smoky rice and chapati. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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