Gourmet Salmon Cakes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Gourmet Salmon Cakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gourmet Salmon Cakes is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Gourmet Salmon Cakes is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Gourmet Salmon Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gourmet Salmon Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gourmet Salmon Cakes is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gourmet Salmon Cakes estimated approx 4 mins.per side.

To begin with this recipe, we must first prepare a few ingredients. You can cook Gourmet Salmon Cakes using 14 ingredients and 7 steps. Here is how you cook that.

I grew up eating salmon cakes both at my Granmothers home and my Mom's home.
Now, I make them too; but only with a little twist...Hope y'all enjoy them as much as I do...G!

Ingredients and spices that need to be Take to make Gourmet Salmon Cakes:

1. 2 cans Pink Salmon
2. 2 cups Panko Bread Crumbs
3. 3 Eggs, beaten
4. 6 Tbsps. Yoplait key lime yogurt or Greek yogurt
5. 1 Onion, diced
6. 1/4 cup Green Pepper, diced
7. 1/4 cup Red Pepper, diced
8. 2 Tbsp. Salmon Juice
9. 2 Tbsp. Old Bay Seafood seasonings
10. 1 Tbsp. Garlic powder
11. 1 Tsp. Lemon Juice
12. 1 Tsp. Cajun seasoning,(slap-ya-mama)
13. 1/4 Tsp. Black Pepper
14. Butter or oil for cooking

Steps to make to make Gourmet Salmon Cakes

1. In a medium bowl; beat together eggs until well mixed.
2. Dice up all vegetables.
3. In a large bowl, mix together all ingredients well.
4. Heat butter or oil in skillet(I use cast iron) over medium heat.
5. Take about 1/3 cup of salmon cake mixture and make your cakes.
6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels.
7. Serve with key lime- cilantro rice and a lemon cream pea sauce.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Gourmet Salmon Cakes. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!